Description
Mango jalapeño living vinegar is fresh and fruity with a hint of chilli. It’s made by fermenting mango purée and jalapeño concentrate directly in vinegar. This preserves the bold taste of the tropical fruit and spicy chilli.
Add a splash of mango vinegar to pineapple salsa, jerk chicken and homemade hot sauce. It’s great in salad dressings and marinades for meat and fish. You can even add it to cocktails and mocktails. A mango margarita, perhaps!
Acid League’s living vinegars are literally alive, with the ‘mother’ in every bottle. Their complex flavours breathe new life into classic recipes.
About Acid League
Acid League produces living vinegars, dressings and condiments. Their vinegars are raw and unfiltered with great gut health benefits. Their products are fermented with top quality fruit, vegetables, herbs and spices. Explore the range and add bold, fresh flavours to everyday dishes.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Water, mango puree, jalapeno juice concentrate, living bacterial culture
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Origin: Canada
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Size: 375ml
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Best before: 30 November 24
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Minimum shelf life: 3 months
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Categories:
Acid League Vinegars Fruit Vinegar Gluten Free Ingredients Hot Weather Ingredients Oil, Vinegar & Dressings Vinegar




















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