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Pariani Sicilian Peeled Almond Flour, 1kg New

Pariani Sicilian Peeled Almond Flour, 1kg New

Original price was: $28.00.Current price is: $20.89.

SKU: SKUvCWUJ1Wepd Categories: Baking Ingredients, Cuisines, Ingredients, Ingredients Brands, Italian Ingredients Tag: Pariani Brand: Pariani

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$20.89

Description

Pariani’s Sicilian peeled almond flour adds a sweet, nutty flavour to cakes, pastries and homemade marzipan. Made by refining the finest almonds to a very fine texture, this almond flour is wonderful for making pastry cases for Bakewell tarts, used to make French madeleines, or mixed with sugar and eggs for homemade marzipan.

This 1kg bag is perfect for professional kitchens.

About Pariani

Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: 100% Sicilian almonds

Allergy advice: For allergens, see ingredients listed in bold. May contain traces of hazelnuts, pistachios, walnuts, pecan nuts, Queensland nuts, soy, milk.

Storage: Store at room temperature, keep cool and dry.

Origin: Italy
Size: 1kg
Best before: 30 April 26
Minimum shelf life: 3 months
Categories:

Almonds Flour, Yeast & Baking Powder Foodservice Italian Food & Ingredients Nut Butter & Nut Pastes Nut Flour Nuts & Seeds Pariani Italy Nuts & Nut Pastes

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Pariani Sicilian Peeled Almond Flour, 1kg New

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