Toa Food Gluten-Free Udon Rice Noodles, 142g

Toa Food Gluten-Free Udon Rice Noodles, 142g

$4.89

SKU: SKUQxbYnwQJSs Categories: Cuisines, Ingredients, Ingredients Brands, Japanese Ingredients Tag: Toa Food Brand: Toa Food

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$4.89

Description

Gluten-free udon rice noodles are a great alternative to traditional wheat varieties. These thick udon noodles can be enjoyed hot or cold. Serve simply with a dipping sauce of soy and mirin. Or serve in a hot broth of miso, dashi and seaweed.

The Toa Company uses locally grown Japanese rice to make these premium noodles.

Browse all Japanese noodles here or read more about udon noodles.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Rice flour (88%), potato starch (12%)

Storage: Keep at room temperature, away from sunlight, heat and moisture.

Origin: Japan
Size: 142g
Best before: 08 June 26
Minimum shelf life: 3 months
Categories:

Asian Store-Cupboard Staples Japanese Food & Ingredients Rice Noodles & Glass Noodles Udon Noodles

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Toa Food Gluten-Free Udon Rice Noodles, 142g

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